UDairy “Cow to Cone” Behind-the-Scenes Experience — Newark, Delaware

Discover the UDairy “Cow to Cone” Behind-the-Scenes Experience in Delaware

Located in Newark, Delaware, on the campus of the University of Delaware, the UDairy “Cow to Cone” Behind-the-Scenes Experience offers visitors a unique look at how milk from university dairy cows is transformed into fresh ice cream. This guided agricultural and food production tour highlights dairy farming, milk processing, and the ice cream production process used at UDairy Creamery.

Guests explore dairy facilities, learn how milk is collected and processed, and see how it becomes the ice cream served at the university’s popular campus creamery.

Why it’s special: UDairy offers a full “cow to cone” experience, connecting dairy farming, food science education, and ice cream production in one working university program.

History & Story of UDairy Creamery

The University of Delaware has operated a dairy farm and creamery program for decades as part of its agricultural and food science education. The UDairy Creamery allows students to gain hands-on experience in dairy science, food production, and business operations.

Milk produced by the university’s dairy herd is used to make ice cream and other dairy products sold on campus, making the program a real-world training environment for future food industry professionals.

What You’ll See & Do on the UDairy “Cow to Cone” Behind-the-Scenes Experience

• Visit the University of Delaware dairy farm facilities
• Learn how dairy cows are cared for and milked
• Discover how milk is processed for food production
• Observe ice cream production equipment and processes
• Understand flavor development and product testing
• Enjoy samples of UDairy Creamery ice cream

Hands-On Elements: Ice cream tasting featuring flavors produced at UDairy Creamery.

Photo/Video Policy: Photography permitted in designated visitor areas.

Souvenirs & Extras: Ice cream, dairy products, and branded merchandise available for purchase at the UDairy Creamery shop.

Pricing of the UDairy “Cow to Cone” Behind-the-Scenes Experience

Adult price: $5 per adult

Reservations recommended for organized tours and educational groups.

Visiting information for UDairy “Cow to Cone” Behind-the-Scenes Experience

Duration: Approximately 60 minutes

Age limits: All ages welcome

Accessibility: Some farm areas may have limited accessibility

Working Hours: Monday–Friday 9:00 AM – 4:00 PM; Saturday–Sunday Closed

Advance booking required for the behind-the-scenes tour experience.

Nearby attractions to UDairy “Cow to Cone” Behind-the-Scenes Experience

• University of Delaware Campus
• White Clay Creek State Park
• Newark Reservoir

FAQs About Visiting the UDairy “Cow to Cone” Behind-the-Scenes Experience

Does the tour include seeing the dairy cows?
Yes. Visitors learn about the dairy herd and how milk is collected.

Is the ice cream made with milk from the university farm?
Yes. Milk from UD’s dairy cows is used to produce ice cream sold at the creamery.

Can visitors purchase ice cream after the tour?
Yes. UDairy Creamery offers a variety of ice cream flavors available on-site.

Is the experience suitable for children?
Yes. The tour is educational and family-friendly.

Where is the UDairy Creamery located on campus?
The creamery is located on the University of Delaware campus in Newark.